One of the must-try dishes for anyone visiting the capital of Vietnam is Banh Cuon. A thin rice flour shell with a variety of savory fillings, Banh Cuon is served with a rich dipping sauce and is a favorite breakfast dish of many locals. If you don’t know where to eat delicious Banh Cuon in Hanoi, follow Sanhotelseries now to discover the Best Banh Cuon Hanoi and the top 10 places to enjoy this delicious dish!
1. Banh cuon Gia An – Best banh cuon Hanoi
Banh cuon Gia An is a well-established name in Hanoi, with over 16 locations spread across the city’s central districts. Known for its high standards of food safety and quality, the restaurant ensures that all ingredients are fresh and prepared daily.
The key element that sets banh cuon Gia An apart is its dipping sauce, which is richer and more flavorful compared to other places. This secret sauce is carefully crafted, giving the dish a distinct taste that has earned the love of both locals and tourists alike.
Locations:
- 21A Lo Duc – Hai Ba Trung
- 61 Huynh Thuc Khang – Dong Da
- 70 Trung Hoa – Cau Giay
2. Banh cuon Ba Xuan
Banh cuon Ba Xuan is an iconic breakfast spot that many Hanoi locals flock to each morning. This humble eatery offers a variety of banh cuon choices, such as banh cuon with minced pork, egg, or even cha (Vietnamese sausage). The fillings are generous, and the flavors are robust, making it a perfect start to the day. Because the restaurant is a popular choice, it tends to get crowded, so it’s best to arrive early to avoid the long lines.
Location : 16 Doc Hoe Nhai, Ba Dinh
3. Banh cuon Ba Hoanh
Banh cuon Ba Hoanh is another legendary destination for those seeking an authentic taste of Thanh Tri-style banh cuon, which is famous for its ultra-thin rice flour wrappers and hearty fillings. This restaurant is known for serving banh cuon with a thick, savory filling of minced pork, mushrooms, and fried shallots. The crispy shallots on top add a wonderful crunch, and the dipping sauce is slightly sweet and tangy, which makes the overall experience even more delightful.
Locations:
- 66 To Hien Thanh – Hai Ba Trung
- 6 Alley 50 Dang Thai Mai – Tay Ho
- 52 Ngoc Lam – Long Bien
- 6 Nguyen Huu Tho – Hoang Mai
4. Banh cuon Phuong – Always hot, Always fresh
Banh cuon Phuong is a trusted spot where you’ll always find banh cuon served hot and fresh. While the rice wrapper is slightly thicker than at other places, the fillings are generous and flavorful, making it a favorite among locals and tourists alike. The hot banh cuon, combined with freshly made dipping sauce and crispy pork, makes for a hearty breakfast or lunch.
Traditional banh cuon with pork or try the banh cuon with eggs for something different. Freshly made and always served piping hot, banh cuon Phuong guarantees a satisfying meal every time.
Location : 68 Hang Cot – Hoan Kiem
5. Banh cuon in Alley 29 Thuy Khue
Nestled in Alley 29 Thuy Khue, this family-owned banh cuon shop has been serving the same delicious recipe since the 1950s. The shop specializes in simple yet flavorful banh cuon made with thin rice wrappers, and it offers two main options: banh cuon with minced pork or banh cuon with egg.
The dipping sauce is mild yet tangy, making it the perfect complement to the dish. A visit here offers a glimpse into the long-standing tradition of Hanoi’s street food scene.
Location : 29 Thuy Khue – Tay Ho
6. Banh cuon Cao Bang at 11B The Giao
Located at 11B The Giao, this eatery serves a unique variation of banh cuon known as banh cuon Cao Bằng, originating from the northern provinces of Vietnam. The standout feature of this version is the savory broth that accompanies the dish, similar to Pho.
The banh cuon is filled with minced meat and served in a warm broth, along with a side of eggs and herbs. This style is quite different from the usual dipping sauce and offers a refreshing alternative for those wanting to try something new.
Locations:
- 11B Sports – Hai Ba Trung
- 2/16 Huynh Thuc Khang – Dong Da
7. Banh cuon Phu Ly
Banh cuon Phu Ly offers a delightful version of banh cuon that comes from the Hà Nam region, known for its thicker rice flour wrapper and roasted pork belly filling. The pork is grilled to order, ensuring it’s always fresh and aromatic. Paired with a sweet and salty dipping sauce, this banh cuon variety offers a rich and satisfying flavor that you won’t want to miss.
Location : 39 Dao Duy Tu – Hoan Kiem
8. Banh cuon Lang Son at 232 Pho Vong
At 232 Pho Vong, this place serves banh cuon Lang Son, a regional variation from the northern province of Lang Son. Unlike the usual pork fillings, Lang Son-style banh cuon includes eggs and minced pork wrapped inside a delicate rice flour sheet.
The dish is served with a mild dipping sauce and topped with a small amount of sautéed pork. The flavor is subtle yet comforting, perfect for those who enjoy simple yet delicious food.
Location : 232 Pho Vong – Thanh Xuan
9. Banh cuon Quang An – 35 Years of excellence
Banh cuon Quang An, located in Hanoi’s Old Quarter, has been serving delicious banh cuon for over 35 years. This eatery is famous for its chicken-filled banh cuon, which is a unique take on the traditional pork filling.
The chicken is sautéed with wood ear mushrooms, giving it a savory and aromatic flavor. Topped with crispy shallots and served with a flavorful dipping sauce, banh cuon Quang An offers a distinctive and unforgettable dish.
Location : 71 Hang Bo – Hoan Kiem
10. Banh cuon 101 Ba Trieu
At Banh Cuon 101 Ba Trieu, you’ll find a diverse menu that offers more than just the traditional pork rolls. Here, you can try shrimp rolls, cha que (Vietnamese sausage), or even vegetarian options. The rice flour wrapper is thin and transparent, and the crispy shallots on top give the dish a delightful crunch. Try the shrimp rolls or cha que for a truly unique dining experience.
- Location : 155 Trieu Viet Vuong – Hai Ba Trung
- Opening hours : 7:00 AM – 11:00 PM
What is special about Vietnamese banh cuon?
Banh cuon is one of Vietnam’s most iconic traditional dishes, known for its delicate, thin rice flour wrappers and rich, savory flavors that easily win over any food lover. Made from finely ground rice flour, the wrappers are thin, smooth, and slightly chewy, wrapped around flavorful fillings like minced pork, mushrooms, or sometimes shrimp.
Banh cuon is a popular dish, not only enjoyed as a breakfast staple but also featured at family meals, festivals, and celebrations. The dish varies by region, adding local twists to its preparation and flavor profile. For example, in the North, banh cuon is typically served with Vietnamese sausages like cha que and cha lua, or grilled meats, while in the Central and Southern regions, variations of the filling and dipping sauces are common, reflecting local tastes.
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Not only is banh cuon delicious, but it’s also a nutritious choice, thanks to its natural ingredients and thoughtful preparation. The lightness of the rice flour wrapper and the fresh filling make it a satisfying meal without being overly heavy, perfect for starting the day.
A key element of the dish is its dipping sauce, a blend of fish sauce, garlic, chili, and sugar, which creates a perfect balance of salty, sweet, and spicy flavors. This unforgettable combination makes banh cuon a must-try for visitors looking to experience the heart of Vietnamese street food.
Here are the “Best Banh Cuon Hanoi: Top 10 delicious places to eat” Wishing you a delightful trip to Vietnam! If you visit Vietnam and the capital Hanoi, you can book a room at San Hotel for the best prices here!
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