Hanoi green rice sticky rice is made from green rice, lotus seeds, green beans, and shredded coconut, combined with some savory side dishes to create a delicious specialty dish that embodies the flavors of the countryside. If you are unsure where to find delicious Xoi com Hanoi, join San Hotel Series to explore the best green rice sticky rice shops in the capital. These shops are highly rated by many diners and attract tourists from all over.
Xoi com Hanoi: A taste of tradition
Hanoi’s green rice flakes are a fragrant gift from the fields, passed down through generations and becoming one of the most enticing specialties. The main green rice season in Hanoi typically lasts from July to October each year. Today, there are many delicious dishes made from green rice flakes, among which sticky rice with green rice flakes is considered a rustic dish that embodies the soul of the countryside.
“Xôi cốm” is a beloved traditional dish and a unique specialty of Vietnam, particularly cherished in Hanoi, the capital city. Made from young sticky rice (known as “cốm”), it is harvested before the rice grains mature and turn golden. The dish has a distinct fresh green color and an incredibly fragrant, delicate flavor.
Xoi com Hanoi has deep roots in Vietnamese culinary history, and for centuries, it has been a symbol of prosperity and happiness. This dish is commonly prepared during festivals, special occasions, and family gatherings, playing an important role in various traditional rituals. During the Lunar New Year, it is customarily made and offered on the ancestor altar as a way to welcome a fresh start in the new year.
While steeped in tradition, xoi com Hanoi has also found its place in modern restaurants and eateries. With its sweet, subtle taste from the com, coconut milk’s fragrant touch, and a variety of toppings, it’s become a must-try dish for both locals and international travelers seeking a taste of authentic Vietnamese flavors.
The ingredients that make “xôi cốm” so special include: fresh com rice, coconut milk, a pinch of salt, mashed mung beans, roasted peanuts, crispy shallots, and shredded coconut. Preparing Xoi com Hanoi is a delicate and intricate process, which is why it comes at a slightly higher price compared to regular sticky rice dishes, ranging from 125,000 to 280,000 VND (approximately 4.9 to 10.97 USD), depending on the type.
Top 10 places selling extremely crowded xoi com Hanoi
If you’re a traveler eager to experience the delicious Xôi Cốm of Hanoi but aren’t sure where to go, here are a few highly recommended spots that have earned rave reviews for their authentic, mouthwatering Xôi Cốm.
The “xôi cốm” stalls in Hanoi’s Old Quarter
As autumn settles in, the streets of Hanoi, especially the Old Quarter, come alive with vibrant stalls selling xôi cốm, a seasonal delicacy. To try this delightful dish, head to the Xôi stalls along Chân Cầm Street, Lý Quốc Sư, or around the iconic St. Joseph’s Cathedral. For the best xôi cốm in Hanoi, don’t miss Hàng Than Street, known for its long-standing tradition of serving delicious, authentic Cốm.
In the early mornings, as you stroll through Hanoi’s Old Quarter, you’re sure to encounter these charming vendors calling out their offers. Young locals often grab a portion of xôi cốm to enjoy at one of the nearby cafes around Hoàn Kiếm Lake. Wrapped in delicate lotus leaves, the xôi cốm has a signature look and aroma that perfectly captures the essence of Hanoi’s autumn, fragrant, and utterly irresistible.
Location: Old Quarter, Hoan Kiem District, Hanoi.
“Xôi cốm” Vong Village
When it comes to finding the best Xôi Cốm in Hanoi, one name always stands out Vong Village. This legendary spot has been serving Xôi Cốm for years, and its reputation for perfecting the dish is unmatched. The key to their Xôi Cốm lies in selecting the freshest cốm, a light green color with a hint of golden yellow, made from sticky rice grains that are tender yet firm, perfect for steaming.
What sets Vong Village’s Xôi Cốm apart is its exquisite combination of ingredients. The cốm is paired with finely mashed mung beans and coconut strands that have been stir-fried in caramelized sugar, creating a beautiful balance of sweet and savory flavors. The wrapped Xôi is not just delicious but visually stunning, with its natural green, white, and yellow hues from the cốm, lotus leaves, coconut, and mung beans.
What makes Xôi Cốm Vong Village even more enticing is its soft, fragrant texture and perfectly balanced sweetness. In addition to Xôi Cốm, the stall also offers fresh cốm, dried cốm, and savory chả cốm, making it a great place to pick up souvenirs for friends and family.
Location: Alley 44, Tran Thai Tong, Cau Giay District, Hanoi.
Cốm Làng Vòng Bà Cận
Cốm Bà Cận, a cherished symbol of Hanoi’s traditional cốm, has been a part of the city’s culture for generations. Despite its humble setting without flashy signage or grand storefronts, the irresistible allure of Bà Cận’s cốm draws in crowds from all over. Located in a small alley at 85 Xuân Thủy Street, Bà Cận’s home is a place where you might even be fortunate enough to witness her family crafting cốm during the autumn season.
The cốm here is made from fresh, young sticky rice grains, selected for their perfect color and texture. Once prepared, the cốm is carefully wrapped in two layers of leaves, tied tightly with green sticky rice strings to form beautiful, compact packages. The inner green leaves help preserve the moisture and vibrant color of the cốm, while the outer lotus leaves lend a subtle fragrance, making each package even more tempting.
As you visit, you’ll be captivated by the aroma of freshly roasted cốm, each grain infused with the essence of autumn. The experience goes beyond just tasting. Here, you have the chance to observe the hard work and dedication of Bà Cận’s family as they create these traditional grains of cốm, allowing you to truly appreciate the cultural heritage infused in each bite.
Address: 19, Alley 85, Xuan Thuy Street, Cau Giay District, Hanoi.
Xôi cốm Thu Huệ
When it comes to finding high-quality Vong Village green rice (cốm), Thu Huệ is a trusted name worth exploring. Here, the green rice is crafted entirely using traditional handmade techniques, preserving its authentic flavor and delicate texture. Each grain is carefully processed to achieve the perfect balance of softness and chewiness, allowing the natural fragrance of cốm to shine through without being overwhelming.
One of the standout features of Thu Huệ is its vacuum-sealed packaging, which keeps the green rice fresh for longer while maintaining its original taste and aroma. Beyond fresh cốm, this place also offers a delightful selection of traditional treats, including cốm xào (sweet sticky green rice), chả cốm (green rice patties), xôi cốm (sticky rice with green rice), and especially the renowned bánh cốm (green rice cake).
The bánh cốm at Thu Huệ is a must-try, made with premium ingredients and modern techniques while staying true to its classic roots. The cake is delicately sweet, infused with the natural fragrance of green rice, making it a beloved treat for locals and visitors alike. Whether you’re looking to savor the taste of Hanoi or bring home a special gift, Thu Huệ’s green rice specialties are a fantastic choice!
Address: No. 16 Me Tri Thuong, Nam Tu Liem District, Hanoi.
=>See more: Hanoi Food Tour Plan for First-Time Visitors to Hanoi
Hom Market – Prestigious address selling green sticky rice in Hanoi
When it comes to delicious xôi cốm that has been loved by generations of Hanoians, the small stall at the entrance of Hom Market is undoubtedly the first name that comes to mind. Even before you step through the gate, the gentle yet irresistible aroma of green sticky rice fills the air, instantly awakening your appetite.
What makes each xôi cốm package here so special is its vibrant golden-green hue. Made from the finest Vong Village green rice, this dish is a perfect harmony of textures and flavors, blending soft mung beans, lotus seeds, shredded coconut, and a sprinkle of toasted sesame. Every bite is a burst of fragrance and richness, making it an unforgettable treat for anyone looking to savor the authentic taste of Hanoi.
Address: 79 Hue Street, Hai Ba Trung District, Hanoi.
Cốm Làng Vòng Huy Linh
Vong Village green rice is a cultural symbol of Hanoi, evoking a sense of nostalgia and deep-rooted heritage. At Huy Linh, you will find a wide variety of green rice specialties, from fresh young rice wrapped in lotus leaves, dried green rice, green rice cakes, sticky green rice, to the famous green rice patties. Each grain is carefully selected and meticulously processed to ensure the highest hygiene standards while preserving the authentic fragrance of Hanoi’s beloved cốm.
As the tradition of green rice making in Vong Village gradually fades, Huy Linh remains committed to its age-old recipe and craftsmanship. Despite operating solely from a home-based business without a storefront, its reputation extends far beyond the local area, known for exceptional quality and authenticity. Fresh green rice here is priced at approximately 280,000 VND (10,98 USD) per kilogram, a fair reflection of its premium quality and cultural value.
Address: 119 Xuan Thuy Street, Cau Giay District, Hanoi.
Cốm Mộc Lê Gia
If you appreciate the delicate beauty of Vietnam’s traditional flavors, then Lê Gia Green Rice is a must-try. Here, green rice is made entirely from natural ingredients, without any artificial coloring or preservatives. Only the finest fragrant sticky rice grains are carefully selected at the perfect stage of ripeness. A simple test reveals its quality. Pressing a grain between your fingertips releases a faint drop of milky sweetness, a signature characteristic that makes Lê Gia’s green rice truly unforgettable.
Beyond fresh green rice, Lê Gia offers a rich variety of green rice specialties, including green rice cakes, green rice patties, sticky green rice, green rice wine, and more. Each product retains the authentic taste and unique aroma of this Hanoi delicacy. Regarded as a premium gift choice, these treats are often purchased by locals as meaningful presents and have also gained popularity among travelers seeking an authentic taste of Vietnam.
Address: No. 2, Lane 59/130 Me Tri, Nam Tu Liem District, Hanoi.
Xôi cốm dừa Khánh Huyền
Khánh Huyền is a beloved spot among locals for its exceptional green sticky rice, praised for its authentic flavor, soft and chewy texture, and affordable prices. The rice carries the gentle fragrance of fresh young sticky rice, making each bite a delightful experience that keeps people coming back. A serving of sticky rice here costs just 20,000 VND, offering a generous portion that will leave you fully satisfied.
In addition to the famous sticky rice, Khánh Huyền also offers a range of other traditional treats, including green rice cakes, green rice patties, and fresh green rice. Each dish is crafted to preserve the true essence of Hanoi’s green rice, ensuring every bite is as delicious as the last.
Address: Alley 63 Tran Quoc Vuong, Tran Thai Tong Street, Cau Giay District, Hanoi.
Cốm Hương Mai
Hương Mai is famous for its unique coconut green sticky rice, a dish that attracts many food lovers in search of an authentic Hanoi experience. The rice is made from fragrant, sticky glutinous rice, mixed with fresh green rice, coconut, and mung beans. The perfect balance of these ingredients creates a mouthwatering dish that is simply irresistible.
As you indulge, you’ll savor the rich, creamy sweetness of the soft, smooth rice, perfectly complemented by the fragrant aroma of young pandan leaves wrapped around the rice. Hương Mai has become a beloved morning snack spot for locals, especially as the autumn season sets in. If you ever find yourself in Hanoi, make sure to stop by and try this legendary green sticky rice.
Address: 32/80 Do Duc Duc, Nam Tu Liem District, Hanoi.
Cốm Cô Mận
Cốm Cô Mận is a well-known and trusted destination for those in search of high-quality Hanoi green rice. Passed down through generations, the green rice here continues to preserve its unique, traditional flavor that stands out in every bite.
What sets Cô Mận’s green rice apart is not only its fresh green rice but also its wide range of green rice-inspired treats, including sticky green rice, stir-fried green rice, xu xê cakes, and many other delicious dishes. This variety caters to a range of tastes, offering customers a chance to experience the diverse flavors of green rice in all its forms.
While many green rice makers use artificial colors, Cô Mận remains true to tradition, using only natural dyes from leaves and lotus petals. This ensures that their green rice retains its pure, natural flavor, making it a standout product in the heart of Hanoi.
Address: 21 Truong Cong Giai, Cau Giay District, Hanoi.
Here is the “Xoi com Hanoi: Enjoy Hanoi specialties in autumn”. Wishing you a delightful trip to Vietnam! If you’re visiting Vietnam and the capital, Hanoi, you can book a room at San Hotel at the best prices here!
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